And now..
Pea Soup-One Jar Canning style
Add to each pint jar
1/3 cup cubed ham
1/3 cup split peas
1/4 cubed potatoes
1/4 cup sliced carrots
1/4 cup sliced celery
1/4 cup chopped onion
- 8 cups filtered water
- 5 teaspoons chicken bouillon granules
- 1 teaspoon dried marjoram
- 1 teaspoon poultry seasoning
- 1 teaspoon rubbed sage
- 1/2 teaspoon dried basil
- 1/2 teaspoon pepper
- 1 teaspoon salt
Pour seasoning mixture into jars up to the bottom ring on the neck of the jar. Can according to your canner's instructions. Now that's simply living!
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